Tuesday, December 22, 2015

Exogenous Wastes Typically Come from Food and Drugs

In the first lecture pharmacology That I heard in medical school, the physician
That impressed on us all drugs are toxic and We Should never forget this. We
were taught That medications work Because of Their pharmacologic properties-
That properties enable the substance to interfere with, block, or stimulate an
activity of the body. Typically drugs modify the way the body Expresses the
signs and symptoms of disease, but in chronic disease states, they do not undo
the damage or remove the disease.

Of course, medications can be lifesaving in emergencies and in the case of
severe infections, such as pneumonia or meningitis. However, the modern drug
approaches to chronic degenerative illnesses fail to offer a safe, effective
solution for most chronic medical problems.

So medications, alcohol, over-the-counter remedies, and even most herbal
remedies (Because Their primary mode of action is via pharmacologic or toxic
effects) can add to the toxic load the body must deal with.

The average person suffers from the effects of toxicosis, or the retention of
excessive quantities of waste Within the body. This modern type of malnutrition
is the result of consuming too much of certain food elements (fat, protein,
simple sugars) and too little of others (vitamins, minerals, fiber). When we eat
freely of Relatively rich foods instead of predominantly natural plant material,
we disturb the function of every one of our millions of cells. This results in a
buildup of unwanted substances inside and around every cell, contributing to
disease.

Improper diet exposés us to many offending substances and is the largest
causes of disease. The chief causes of disease in this country is not vitamin or
nutrient deficiency. Though specific nutrient deficiencies and imbalances may
contribute to the disease process, as does everything from the air we breathe
to exposure to chemicals in the home or workplace, Their contribution is not so
great as the destruction of the body from food-borne toxins and excess
nutrients, such as excess fats, proteins, and refined sweeteners.

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